Born in Seoul but raised in Rochester, New York. After surviving four years in the Midwest I returned to civilization, attending law school just outside New York City. Currently, I call Brooklyn home but spend the majority of my life working at a large firm in the Financial District. From Keller to kimchi, Michelin to mystery meat, I love it all. Having a passion for travel, indie rock, the Atlanta Braves, Syracuse Basketball and most importantly, food, I invite you to follow my epicurean adventures, living vicariously through me as I experience the good, the bad and the delicious.